Booking Office Menus

Bring your family, friends or clients and enjoy our delicious à la carte menu! Enjoy a menu designed by expert head chef Adam Ashe and carefully chosen to suit all of your food desires. Whether you are looking to enjoy fresh and locally sourced seafood platters to share (or not too...) meat cuts including steak and spatchcock chicken selected by our expert butchers and served with our mouth watering home-made sauces or our modern British mains serving the likes of mushroom and leek pie, fish and chips or venison sausage with mash.

Enjoy our delicious drinks, carefully chosen to accompany the food menu. We offer a wide choice of wines; The European Grand tour - showcasing wines from the continent's classic regions or The Wonders of the World - highlighting modern styles from further afield.

A British tradition brought to life in the Booking Office. Enjoy a two or three course Sunday lunch, make it free flowing even and enjoy our scrumptious Sunday menu! Served with all the trimmings of course!

 

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We have an array of scrumptious Vegan options for you to try. From Roasted Cumin & Sumac Cauliflower to Wild Mushroom Risotto to our indulgent Chocolate & Marshmallow Pudding! Full of taste and flavour and the perfect menu to try and go green.